menu – tidbitbistro.com

our menus

We have a wide selection of tapas, entrees, desserts, lunch items, and drinks here at Tidbit. Scroll down the page to check it out!

…and go to the bottom of the page to download the pdf versions of our menus!

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dinner

tapas

great plates to start!

Boquerones & Aceitunas

A side of marinated white Spanish anchovies, green and black olives and cornichons

$5.00
Burrata e Pomodorini

Fresh mozzarella with cream center served with marinated cherry tomatoes

$9.00
Banderillas con Fiocco

Four bite sized skewers with marinated olive, pepper and fiocco pasta filled with porcini mushrooms 10.

$10.00
Sopressata ed Asiago

Italian spicy cured pork sausage and cheese

$9.00
Carpaccio di Bresaola

Bresaola, arugula, fennel, shaved parmesan with lemon oil

$12.00
Crostino con Pomodoro

Four crostini with tomato and basil on our house-made bread

$6.00
Crostino con Funghi

Two crostini with sautéed mushrooms, mozzarella, and parmesan

$6.00
Crostini con Cotto

Two crostini with cotto and mozzarella on our house-made bread

$6.00
Patate a Fiammifero

Hand cut and seasoned French fries

$5.00
Papas Dulces

Rosemary-scented sweet potato fries, served with a side of whole grain mustard allioli*

$6.00
Aranchini

Two golden fried Arborio risotto cakes with saffron, mozzarella, and tomato salsa sciué sciué

$6.00
Formaggio di Capra

Warmed chevre, tomato salsa sciué sciué and capered-walnut topping
With grilled bread 1.5 – $1.50

$9.00
Frittura di Mare

Mixed golden fried seafood including baby squid, prawns, with lemon wedges and mustard allioli*

$12.00
Caprese Calda

Our warm caprese, with tomatoes, mozzarella, shaved parmesan, basil, extra-virgin olive oil. With prosciutto – $3.00With grilled bread – $1.50

$12.00
Toast Farcito

Sandwich grilled in the traditional Italian tostapane
Ham and cheese – $5.50Cheese – $5.00

entrees

great plates to start!

Pasta e Polpette

Fresh pasta with beef and pork meatballs in a tomato salsa sciué sciué, dusted with parmesan cheese

$16.00
Lasagna

Fresh pasta layered with béchamel, eggplants, sundried tomatoes, and ricotta
With Bolognese sauce – $4.00

$16.00
10 Cheese Maccheroni

Rigatoni, mozzarella, goat cheese, gorgonzola, parmesan, cheddar, pecorino, fontina, manchego, feta, American
With Spanish chorizo – $3.00

$10.00
Gnocchi alla Sorrentina

Gnocchi baked with a tomato cream sauce, mozzarella, basil, and parmesan
with prosciutto – $3.00

$14.00
Pappardelle Ai Funghi

Fresh pasta in tomato salsa sciué sciué with sautéed mushrooms, sprinkled with parmesan cheese and arugula
With grilled chicken – $4.00

$15.00
Il Vulcano (the Volcano)

Beef and pork meatloaf wrapped in a cone of thinly sliced prosciutto. The volcano is set in a ‘lava pool’ of salsa sciué sciué over a layer of potatoes, and sprinkled with a fine ash of powdered parm. A feast for your eyes and your palate!

$22.00
Maltagliatti Alla Bolognese

Fresh hand-cut pasta with tomato, ground beef and lamb
With extra ground meat – $4.00

$16.00
Rigatoni all'Arrabbiata

Penne with garlic, tomatoes, and red chili cooked in olive oil

$12.00
Pasta all'Alfonso

Fresh pappardelle pasta, butter, sage, parmesan

$12.00

minestre ed insalate

soups and salads

Minestra del Giorno

Soup of the day. Ask server for details

$8.00
Mela Mista

Washington apples, gorgonzola, mixed greens, candied walnuts with apple cider vinaigrette

$9.00
Cesare

Grilled romaine heart, herbed croutons, and shaved parmesan
With grilled chicken – $4.00With Spanish anchovies – $2.00

$10.00
Insalatina

Mixed greens with white balsamic vinaigrette

$6.00

minestre ed insalate

Tiramisu

Made in house, with ladyfingers, coffee, brown sugar, zabaglione cream, dusted with cocoa powder

$6.00
Profiterole Affogato

Pastry puffs, drowned with Strega liquor zabaglione and chocolate

$4.00
Lemon Tartufo

Directly from Italy, this dessert is made with fresh lemon gelato and a limoncello cream center, covered with meringue sprinkles

$7.50
Cappucino Tartufo

Directly from Italy, this cappuccino gelato has a heart of espresso, covered with coffee-flavored meringue sprinkles

$7.50
Gelato

House-made gelato

$5.00
Torta Gelato

Chocolate, vanilla, strawberry swirled ice-cream in a cookie crust

$6.00

lunch

tapas

Caprese Calda

Our warm caprese, with tomatoes, mozzarella, shaved parmesan, basil, extra-virgin olive oil
with prosciutto – $3.00 With grilled bread – $1.50

$12.00
Gambas al Ajillo con Pimenton

Prawns sautéed in a spicy Andaluz sherry sauce. Some like it hot!

$14.00
Boquerones and Aceitunas

A side of marinated white Spanish anchovies, green and black olives and cornichons

$4.00
Brushette al Pomodoro

Grilled bread rubbed with garlic with extra-virgin olive oil, balsamic reduction, fresh tomatoes, salt and pepper

$5.00
Papas Dulces

Rosemary-scented sweet potato fries, served with a side of whole grain mustard allioli*

$5.00
Arancini

Two golden fried Arborio risotto cakes with saffron, mozzarella, and tomato salsa sciué sciué

$5.00
Crostino con Funghi

Two crostini with sautéed mushrooms, mozzarella, and parmesan

$6.00
Sopressata ed Asiago

Italian spicy cured pork sausage and cheese

$9.00
Formaggio di Capra

Warmed chevre, tomato salsa sciué sciué and capered-walnut topping
With grilled bread – $1.50

$9.00
Tortilla Espanola

Omelet with onion and potatoes, served with marinated roasted bell pepper

$5.00
Zuppa di Cozze & Vongole

Penn cove mussels and clams steeped in garlic, white wine, and tomato
With grilled bread – $1.50

$14.00

entrees

for a less quick lunch

Pasta e Polpette

Fresh pasta with beef and pork meatballs in a tomato salsa sciué sciué, dusted with parmesan cheese

$16.00
Arroz Al Horn

Baked saffron rice with seafood, chorizo, red pepper, artichoke hearts and peas. If you like paella!

$16.00
Rigatoni all'Arrabbiata

Penne with garlic, tomatoes, and red chili cooked in olive oil

$12.00
Pasta All'Alfonso

Fresh pappardelle pasta, butter, sage, parmesan

$9.00
Lasagna

Fresh pasta layered with béchamel, eggplants, sundried tomatoes, and ricotta

$12.00

sandwiches

Panino Rustica

Ham, roasted bell pepper, mozzarella, basil. Served with mixed greens

$9.00
Panino Ischia

Grilled eggplants, tomatoes, mozzarella, basil. Served with mixed greens

$9.00
Toast Farcito

Sandwhiches grilled in the traditional Italian tostapane
Ham and cheese – $5.50Cheese – $5.00

minestre ed insalate

soups and salads

Minestra del Giorno

Soup of the day. Ask server for details

$8.00
Insalata e Bistecca

Grilled 5 oz. flat iron steak on top of a mixed green salad with, cherry tomatoes, bacon and gorgonzola tossed with white balsamic vinaigrette

$15.00
Mela Mista

Washington apples, gorgonzola, mixed greens, candied walnuts, parmesan with an apple cider vinaigrette

$8.00
Cesare

Grilled romaine hearts, herbed croutons, and shaved parmesan
With grilled chicken – $3.00With Spanish anchovies – $2.00

$8.50
Insalatina Colorata

Mixed greens with white balsamic vinaigrette

$5.50

sweet temptations

Tiramisu

Made in house, with ladyfingers, coffee, brown sugar, zabaglione cream, dusted with cocoa powder

$6.00
Profiterole Affogato

Pastry puffs, drowned with Strega liquor zabaglione and chocolate

$4.00
Lemon Tartufo

Directly from Italy, this dessert is made with fresh lemon gelato and a limoncello cream center, covered with meringue sprinkles

$7.50
Gelato

Made in house gelato

$5.00
Torta Gelato

Chocolate, vanilla, strawberry swirled ice-cream in a cookie crust

$6.00

brunch

tapas

great plates to start!

Boquerones and Aceitunas

A side of marinated white Spanish anchovies, green and black olives and cornichons

$5.00
Brushette Al Pomodoro

Grilled house-made bread rubbed with garlic with extra-virgin olive oil, balsamic reduction, fresh tomatoes, salt and pepper

$5.00
Papas Dulces

Rosemary-scented sweet potato fries, served with a side of whole grain mustard allioli*

$6.00
Arancini

Two golden fried Arborio risotto cakes with saffron, mozzarella, and tomato salsa sciué sciué

$6.00
Crostino con Funghi

Two crostini with sautéed mushrooms, mozzarella, and parmesan on our house-made bread

$6.00
Sopressata ed Asiago

Italian spicy cured pork sausage and cheese

$9.00
Formaggio di Capra

Warmed chevre, tomato salsa sciué sciué and capered-walnut topping
With grilled bread – $1.50

$9.00
Tortilla Espanola

Omelet with onion and potatoes, served with marinated roasted bell pepper

$6.00
Zuppa di Cozze & Vongole

Penn cove mussels and clams steeped in garlic, white wine, and tomato
With grilled bread – $1.50

$14.00
Caprese Calda

Our warm caprese, with tomatoes, mozzarella, shaved parmesan, basil, extra-virgin olive oil
with prosciutto – $3.00With grilled bread – $1.50

$12.00
Gambas al Ajillo con Pimenton

Prawns sautéed in a spicy Andaluz sherry sauce. Some like it hot!

$14.00

served with seasoned potatoes and toast.

brunch

eggs and beyond

Huevos Revueltos

Three egg scramble with chorizo, bacon, and roasted peppers

$12.00
Northwest

artichoke, mushroom, herbs, and sour cream
with smoked wild salmon – $5.00

$8.75
Arancini Strapazzati

Two eggs any style over two rice balls with salsa sciuè sciuè, arugula, prosciutto and parmesan

$12.00
Americano

Three eggs any style and three slices of bacon

$10.00
Mela Pancakes

Homemade pancakes stuffed with Washington apples served with butter and maple syrup

$11.00

served with seasoned potatoes and toast

pastas

Penne All'Arrabbiata

Penne with garlic, tomatoes, and red chili sautéed in olive oil

$12.00
Pappardelle All'Alfonso

Fresh pappardelle pasta, butter, sage, parmesan

$12.00
Penne Del Capitano

Penne with squid, prawns, tomato, red bell peppers, peperoncino

$16.75
Lasagna

Fresh pasta layered with béchamel, eggplants, sundried tomatoes, and ricotta

$16.00
Pasta e Polpette

Fresh pasta with beef and pork meatballs in a tomato salsa sciué sciué, dusted with parmesan cheese

$16.00

sandwiches

Panino Rustico

Ham, roasted bell pepper, mozzarella, basil, house- made focaccia

$9.00
Panino Ischia

Grilled eggplants, tomatoes, mozzarella, basil, house-made focaccia

$10.00
Toast Farcito

Sandwich grilled in the traditional Italian tostapane
Ham and cheese – $5.50Cheese – $5.00

minestre ed insalate

soups and salads

Minestra del Giorno

Soup of the day. Ask server for details

$8.00
Mela Mista

Washington apples, gorgonzola, mixed greens, candied walnuts, with apple cider vinaigrette

$9.00
Cesare

Grilled romaine heart, herbed croutons, and shaved parmesan
With grilled chicken – $4.00With Spanish anchovies – $2.00

$10.00
Insalantina Colorata

Mixed greens with white balsamic vinaigrette

$6.00

sweet temptations

Tiramisu

Made in house, with ladyfingers, coffee, brown sugar, zabaglione cream, dusted with cocoa powder

$6.00
Profiterole Affogato

Pastry puffs, drowned with Strega liquor zabaglione and chocolate

$4.00
Lemon Tartufo

Directly from Italy, this dessert is made with fresh lemon gelato and a limoncello cream center, covered with meringue sprinkles

$7.50
Cappucino Tartufo

Directly from Italy, this cappuccino gelato has a heart of espresso, covered with coffee-flavored meringue sprinkles

$7.50
Gelato

Made in house gelato

$5.00
Torta Gelato

Chocolate, vanilla, strawberry swirled ice-cream in a cookie crust

$6.00

PDF's of our menus

(opens in a new window, click “save as” to download)

Brunch
Tapas
Entrees
Desserts
Soups and Salads
Lunch
Happy Hour
Kids Menu
Vegan
Wine
Wine By The Glass
Grappoteca
Mixed Drinks

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